DRY HONEY POWDER
The original dry honey product. Convenient, delicious and economical, Honi-Bake can be used in breads, cookies, cakes, snack foods, health foods and wherever the natural flavor of honey is desired.
Sweet ‘N’ Neat® 2000
DRY HONEY POWDER
Contains 70% honey solids on a dry basis, providing maximum honey flavor in virtually any application: baked goods, cereals, batter/breaders mixes, meat products, compound coatings and all types of dry mix systems.
Sweet ‘N’ Neat® 50
SPRAY-DRIED HONEY POWDER
Free-flowing powdered honey produced by spray-drying liquid honey with maltodextrin. Contains 45% honey solids on a dry basis.
Sweet ‘N’ Neat® 4000
DRY MOLASSES POWDER
Contains 75% molasses solids on a dry basis, providing maximum flavor and colour impact. Used in a variety of breads, cookies, muffins, gingerbread and other mixes.
Sweet ‘N’ Neat® 65
SPRAY-DRIED MOLASSES POWDER
Free-flowing, tan-colored molasses powder produced by spray-drying liquid molasses with maltodextrin. Contains 65% molasses solids on a dry basis.
Sweet ‘N’ Neat® Oil Roast Honey
Convenient pre-blend of honey, sugar and salt for coating oil roasted nuts, shelled sunflower seeds, etc. Produces rich, golden brown products that are deliciously sweet and salty, with a touch of honey flavor. Widely used with Sweet ‘N’ Neat Tack Blend.
Sweet ‘N’ Neat®
Dry blends of maltodextrin and lactose that are produced by a patented process and function as the adhesive and browning agent in dry roasted or oil roasted nuts.
All of the honey and molasses sweeteners can be produced in flake form with a typical granulation of 70% on #20 mesh USBS sieve. These products provide a crunchy texture in fat-based systems, and are used in specialty food products where the absence of anti-caking agents is desired.
If you have a unique product or manufacturing situation, tell us what you need. Our R&D staff will be glad to help develop a product precisely to your specifications.
Non-GMO and Organic Available
- P.O. 52568, Turtle Creek Post Office, Mississauga, ON L5J 4S6